Set Menu

Set Menu

SET MENU
Available weekdays - midday to 2:30pm/6 -630pm
Saturday 12-5pm
2 courses £14/3 courses £19

~

PIGS HEAD CROQUET
Piccalilli, apple & celery


PICKLED BEETROOT SALAD (gf)
Somerset brie, puffed pumpkin seeds

~

ROAST CHICKEN BREAST (gf)
rosemary pearl barley, chard tenderstem broccoli


PAN FRIED FILLET OF SEA BREAM
Heritage tomato & black olive tapenade


PEA & ASPARAGUS RISOTTO (GF)
Parmesan shavings, crispy rocket

~

STICKY TOFFEE PUDDING
Butterscotch sauce, vanilla ice cream


COCONUT PANNA COTTA
Mango sorbet, toasted coconut